- 1/3 cup olive oil
- 3.5 teaspoons Runnin Wild Gourmet Buffalo Seasoning
- 12 oz Oyster Crackers
- In a large mixing bowl, place Olive Oil and Runnin Wild Buffalo Seasoning and mix well.
- Add Oyster Crackers and gently toss until all are coated.
- Pour seasoned crackers onto a cookie sheet and bake for 3-4 minutes at 325 degrees (just long enough to dry them off).
- Let cool for one hour before serving. They are best after they cool for one hour. Enjoy!